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Tuesday, March 12, 2013

Smoked salmon pâté

 
Smoked salmon pâté is a very delicious and healthy food.

Ingredients
          255g/9oz smoked salmon
          110g/4oz cream cheese
          ½ lemon, juice only
          2 tbsp double cream
          2 tbsp chopped chives (plus some extra chives to sprinkle over the top)
          salt and freshly ground pepper
          pinch of sugar

How to Prepare
  1. Pop all the ingredients into a blender and pulse until it has a consistency that you desire. Plenty of pepper is good but go easy on the salt, as the smoked salmon will be salty already. Occasionally I would substitute lime and coriander instead of lemon and chives.

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