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Thursday, March 14, 2013

Delicious fried chilli chicken

My mouth was start watering when I was writing this yummy friend chilly chicken recipe.here i will describe the easy way to cooking friend chilli chicken. Hope you will easily make it at home by following method,




Ingredients:

     1 small sized Onion (finely chopped
     1 kg Chicken thighs (skinned)
     2 inch pieces Ginger (roughly chopped)
     4 tsps Ghee
     7 Green chillies (roughly chopped)
     1 tbsp Vinegar
     1/4 tsp Sugar
     2 tbsps Fresh coriander leaves (chopped)
     4 tsps Tomato puree
     4 tsps Lemon juice
     4 cloves Garlic (roughly chopped)
For paste
     2 tbsps Coriander seeds
     2 Red chillies whole
     1 tsp Cumin seeds
     1 inch stick Cinnamon stick
     4 Cloves
     4 Green cardamoms
     Salt to taste
How to Cook
Clean the chicken thighs and remove the skin. Rub salt and lemon juice in it. Cover and set aside for thirty minutes for the masal to sop in.
Grind the onions, garlic, ginger and green chillies with vinegar in a blender until smooth. Pour the ground mixture over the chicken. Stir and mix methodically. Cover and leave to marinate for four to six hours in the fridge. Once it gets cool remove from fridge just before thirty minutes before cooking.
Put the chicken and the extra immerse in a large pan over a medium heat. Simmer the chicken in its own juices for forty minutes, stirring occasionally. Later remove the lid, add the spice paste and continue cooking till the liquid evaporates and thick gravy is formed. Stir frequently. Add ghee, salt, sugar and fry the chicken until well browned.
At the end add tomato puree, chopped coriander leaves. Stir for two minutes.
Now serve the hot and spicy chilli chicken.

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